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Eats

Blasting Off

KEN SHIMAMOTO
“Come to The Rocket,” a friend said. “It’s a new burger place on the North Side. It kinda reminds me of Casino’s.”


Unnatural Appetites

Chow, Baby
Did you know there are 2,847,632 restaurants in Tarrant County? Chow, Baby completely made that number up (obviously), but that’s what it seems like every August, when Chow, Baby and the Eats writers begin considering con...



Stew-pendous

LAURIE BARKER JAMES
In the realm of Fort Worth’s Mexican cuisine, you’ve got to figure that if your business didn’t start on the North Side, it ought to get there as soon as it can.


Chasing the Cool Stuff

Chow, Baby
Boy, what an astoundingly terrible two days Chow, Baby had, the kind of days that make optimists look forward to the rest of their lives (it’s only going to get better!) and make pessimists never want to leave the house a...



¿Dónde Está la Carne?

JIMMY FOWLER
Surrounded on all sides by fried chicken, hamburger, and pizza chain restaurants, Eliazar Salinas, the owner of Hurst’s authentic Mexican cantina and grill Tequila Rain, had to find ways to distinguish his family venture.


Remote Locations

Chow, Baby
This is a plea to a certain television network to stop running all those “Do You Have the Travel Bug?” commercials. Having seen the ads a million times now, Chow, Baby is convinced it is seriously afflicted with thi...



Go, Cowboys

LEONARD CALLAWAY II
One of the longest-running family food institutions in town, Los Vaqueros in the Stockyards, opened a second Fort Worth location not too long ago. The new restaurant, in the Grand Marc building by Texas Christian University, is...


The Latest, the Greatest

Chow, Baby
Like most people, Chow, Baby is vulnerable to the recency effect, a cognitive-recall bias that over-credits the new, as in “Wow, this meal I’m having right now is the greatest [or worst or other superlative] of my e...



All Booked

LAURIE BARKER JAMES
No doubt, many people passing by Jon Bonnell’s Fine Texas Cuisine restaurant on Bryant Irvin Road may have wondered how well “fine” and “Texas” go together at the eight-year-old restaurant. Bonnell...


You Snooze, They Lose

Chow, Baby
Chow, Baby has lived on Fort Worth’s East Side for seven happy years now, but only the other day did it realize: What a strange choice for a professional eater.