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Eats

McCooking

LAURIE BARKER JAMES
A locally owned joint with a spartan menu featuring fresh, seasonal, and local cuisine from an old gas station — sound familiar? Familiar, with a twist. Ellerbe Fine Foods is upscale/down-home and decked out like a little...


Mall of the Americas

Chow, Baby
So Chow, Baby headed off two weeks ago on its latest International Cuisine Research trip – but unfortunately for cabrito-studying purposes, on Day One it fell instantly in love with comida costeña, the foods of the south...



Saucy

JIMMY FOWLER
First things first: Chef/owner Tim Love’s distinctive recipe for the Love Sauce condiment has been successfully transplanted from his other burger stand, Love Shack-Stockyards, to his So7 digs. The pink stuff is as unique...


Wailing Wall

Chow, Baby
Praying before the Wall seemed an appropriate first step in preparing for Yom Kippur, the Jewish Day of Atonement (this year beginning at sunset Sunday), which Chow, Baby has turned into its own ritual of revisiting restaurants...



Blasting Off

KEN SHIMAMOTO
“Come to The Rocket,” a friend said. “It’s a new burger place on the North Side. It kinda reminds me of Casino’s.”


Unnatural Appetites

Chow, Baby
Did you know there are 2,847,632 restaurants in Tarrant County? Chow, Baby completely made that number up (obviously), but that’s what it seems like every August, when Chow, Baby and the Eats writers begin considering con...



Stew-pendous

LAURIE BARKER JAMES
In the realm of Fort Worth’s Mexican cuisine, you’ve got to figure that if your business didn’t start on the North Side, it ought to get there as soon as it can.


Chasing the Cool Stuff

Chow, Baby
Boy, what an astoundingly terrible two days Chow, Baby had, the kind of days that make optimists look forward to the rest of their lives (it’s only going to get better!) and make pessimists never want to leave the house a...



¿Dónde Está la Carne?

JIMMY FOWLER
Surrounded on all sides by fried chicken, hamburger, and pizza chain restaurants, Eliazar Salinas, the owner of Hurst’s authentic Mexican cantina and grill Tequila Rain, had to find ways to distinguish his family venture.


Remote Locations

Chow, Baby
This is a plea to a certain television network to stop running all those “Do You Have the Travel Bug?” commercials. Having seen the ads a million times now, Chow, Baby is convinced it is seriously afflicted with thi...