Posts Tagged ‘bbq’
What would make an awesome ending to this barbecue feast at Baker’s? An apricot fried pie. Vishal Malhotra

Pig Out

Superlative ’cue and fried pies make Baker’s Ribs a destination.
EDWARD BROWN
Some food pairings were just meant to be: steak and potatoes, fish and chips, burgers and fries. In Weatherford, Baker’s Ribs has come up with a food combination that’s as unique as it is distinctly Texan: mouthwatering bar...


Chow

Foodies in the Movies

CHOW, BABY
Chow, Baby often sees its life as a movie. Imagine Mystic Pizza if it was told from the food critic’s perspective instead of that of the waitstaff and restaurant owner. I often find myself doing that on Chow, Baby outings: Th...



chow

Judging the Wild Side

Fort Worth Weekly
My Eastside friends always complain about how there are no restaurants in their neck of the woods. It’s true that neither Tim Love nor Jon Bonnell is likely scouting Eastside locales as a place to expand, but there’s got to...


ribs

Dickey’s Barbecue Pit Unfairly In Angelo’s Long Shadow

Grub Buddy
People in search of the holy grill — as in barbecue — slobber all over themselves when praising Angelo’s. No problem with that. Angelo’s rocks. Daniel Vaughn, the new “barbecue editor” at Tex...



Chow

Pork Ribs Smoking o’er an Enclosed Fire

CHOW, BABY
Chow, Baby recently broke a proud tradition of avoiding malls during the holidays. Until last week, it had been five years since I’d set foot in one. And after 30 seconds in Ridgmar Mall, I remembered why. In those moments, I...


Pork ribs and brisket liven up this two-meat plate at Woody Creek. Tony Robles

Q at the Creek

Though not spicy, Woody Creek’s ’cue is far from bland.
LAURIE BARKER JAMES
Woody Creek Bar-B-Q has roots in Parker County. The original restaurant in Springtown started on the banks of the creek that gave the restaurant its name, and, as the story goes, Woody Creek was way ahead of its time. The first...



Chubby's challenge burger. Courtesy Chubby's Facebook

Training Table

CHOW, BABY
I love the part in the first Rocky movie, when the title character makes it to the top step of the Philadelphia Art Museum (now know as The Rocky Steps). Sylvester Stallone’s character raises his arms in triumph. Maybe that...


BBQ

Dueling ’Cue: Ribs at 30 Paces

Chow, Baby
I ran across something of a barbecue conundrum while driving around the Mid-Cities the other day. There are two barbecue “barns” right down the street from each other. I thought it was a glitch in the Matrix, or maybe the N...



Jesus BBQ: Bless You

This nigh-historic Southside diner has been slinging succulent CFS, barbecue, and Tex-Mex since 1970.
ERIC GRIFFEY
Jesus BBQ is a perfect metaphor for what’s going on in the area around South Main Street and Rosedale Avenue. The little diner is nestled between a giant factory and what appears to be a halfway house but is also about a bloc...


Billadelphia Frydom

Chow, Baby
Chow, Baby got to Billadelphia’s (2110 W. Berry St.) about 30 seconds before the lunch bell rang at next-door Paschal High School, so it had already ordered and had an outside seat staked out when the chemistry-class-numbed h...