Posts Tagged ‘chinese food’
Kona Grill’s beef bulgogi tacos and shrimp-and-lobster roll await. Brian Hutson

Shaka Brah

Kona Grill is all over the map, from Hawaii to China, good to bad.
LAURIE JAMES
Kona Grill offers a staggering array of choices, from sushi to satay and bulgogi to a variety of meats augmented with pineapple or macadamia nuts. But Kona is not just a pan-Asian place with a little Hawaiian/Polynesian flair. ...


call

Feed a Fever

CHOW, BABY
Lately, Chow, Baby has been spending more time on the couch than in Fort Worth restaurants. It seems like I’ve had the flu for months. Regardless, the last time I levered myself up to check the fridge, it held just one ageles...



chow

More Fun than the Law Allows

CHOW, BABY
I can’t seem to get through the little town of Pantego without having to produce my driver’s license and proof of registration. I get the feeling there are more squad cars than  citizens in that burg. The last time, I got ...


Momos’ signature items are like potstickers — hearty and simple — but with a little kick. Chase Martinez

Mo’ Momos

This little UTA-area eatery has got your hangover cure ­— and more.
JIMMY FOWLER
If owner Damodar Dahal has anything to do with it, momos will be the new hangover cure for students at the nearby University of Texas at Arlington. Dahal, a UTA grad, opened his small eatery, Momos & More, south of campus a...



A little bit of everything goes into Muang LAO’s Veggie Delight. Vishal Malhotra

Get LAO

Muang LAO Cuisine avoids the pan-Asian muddle excellently.
JIMMY FOWLER
For many restaurants, the downside of serving pan-Asian fare is that the different ethnicities can become a mediocre blur. The family-owned strip-mall eatery known as Muang LAO Cuisine in far north Fort Worth indeed dabbles in ...