Posts Tagged ‘cream’

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In the wilds of Colleyville is tremendous Italian fusion by a Beijing native.
LAURIE BARKER JAMES
If you’ve lived in Tarrant County for more than a decade, you might hear “Colleyville” and think “pasture.” Although Colleyville just made Money magazine’s list of the 100 best places to live, the concept of fine di...


Bless This Lasagna

Chow, Baby
A few months ago, I wrote a column about locations that are restaurant sinkholes — places where, for unknown reasons, restaurants go to die (Lift the Spell: Eat at Tie’s, Aug. 31). One glaring omission on that list was 400 ...



The Taste of Sin Is Sweet

Chow, Baby
Chow, Baby has noticed a dangerous trend: Bakeries and specialty pastry shops are popping up everywhere. And of course, responsible gourmand (read: glutton) that I am, I had to try some of them out — followed, of course, by n...


Scampi’s Cove: A Lakeside Grill

Out on Eagle Mountain Lake is a comfort-food haven.
STEVE STEWARD
I’ve gotta confess: I thought Scampi’s Cove was going to be an Italian restaurant. After all, Scampi’s (the erstwhile landlocked location) used to be a Near Southside staple until it became Shaw’s Burgers & Shakes a...



Intriguing Temaki Sushi

Temaki’s fare is simple but effective.
LAURIE BARKER JAMES
In Japanese, “temaki” means the kind of sushi roll that looks like a horn of plenty. In Fort Worth, Temaki means an interesting new concept in sushi dining.


Chancy Hacienda San Miguel

Opening now may be risky, but this West 7th eatery might have the goods to thrive.
LAURIE BARKER JAMES
There’s some winnowing out going on in that hot West 7th Street corridor — Delaney’s Irish Pub and So7 Bistro are gone. But that hasn’t kept Dallas-rooted restaurant companies from sending up new shoots in the area. A f...



Loosen Up at Buck n’ Loons

This venerable Arlington eatery still offers some hearty American fare.
LAURIE BARKER JAMES
“Never trust a skinny cook.” That old saying seems to be the motto at Arlington’s Buck n’ Loons, and, although I didn’t actually see the cook when my family ate dinner there on a weeknight, I could sort of tell by the...


I Scream for Vegan Brownies

Chow, Baby
So here’s Chow, Baby standing paralyzed in moral combat before the self-serve soda dispenser at Spiral Diner (1314 W. Magnolia Ave.), having filled its glass to the brim with agave-sweetened watermelon cream soda, then having...



Dazzling Fireside Pies

This locally owned chain’s new West 7th location is popular, for good reason.
LAURIE BARKER JAMES
There are plenty of restaurants in the West 7th Street corridor, so when my party of five walked into Fireside Pies to be told there was a 20-minute wait, we were a little surprised. Sure, it was a Friday night, but there are, ...


Tex-Mex Shines at The Tavern

A San Angelo father and son bring their brand of Tex-Mex to the Fort.
LAURIE BARKER JAMES
The recently closed Snookie’s Bar and Grill on South Hulen Street was never a temple of great food, although the place had fabulous deals on alcohol and served food late at night. Still, that part of Hulen doesn’t exactly l...