Posts Tagged ‘food’

Club Sandwiches

Chow, Baby
Being more interested in the differences among people than the similarities, Chow, Baby is not much into activities that require a membership card — how boring to spend two hours talking about one small thing we have in commo...


Playing the Food Card

Chow, Baby
Not to compare Chow, Baby’s beloved East Side of Fort Worth to the beleaguered South Side of Los Angeles, but one neighborhood similarity is striking: the dominance of fast-food chains over yummy mom & pops. Sensibly agre...



If Tacos Could Talk

Chow, Baby
Chow, Baby didn’t really — maybe a little bit, but not really — expect its Taco Bell Cantino Tacos ($1.49 each) lime segments to talk out loud, like on the commercials. Sure enough, once again Chow, Baby had to do all the...


Rooster, Delaney’s Work

Though heavy on kitsch, both bar/restaurants deliver.
LAURIE BARKER JAMES
Is there a spate of new bars that happen to have good eats? Or is this phenomenon really a spate of new restaurants conveniently doubling as bars? Fort Worth is home to a few taverns boasting better-than-usual bar fare: 8.0 in ...



Finger-lickin’ Texas Style Chicken and Seafood

New Southside joint gives pleasant meaning to the term “greasy spoon.”
LAURIE BARKER JAMES
In the shadow of the Hospital District, Rosedale Street just east of I-35 offers a veritable coop of fried chicken places. Clearly the hospitals didn’t spring up around the eateries, so it must be that restaurants that dish o...


Choosing Fourths

Big Ticket
With July 4 falling on a Saturday this year, Independence Day celebrations are going on all weekend. As usual, the Concerts in the Garden series ends this weekend with Miguel Harth-Bedoya conducting the Fort Worth Symphony Orch...



Lotsa Verve at Ridglea Jazz Café

The newly opened Westside joint offers soul food and smooth sounds.
LAURIE BARKER JAMES
The 6000 block of Camp Bowie Boulevard has seen its share of restaurants come and go. The soul food restaurant Ridglea Jazz Café recently opened in the spot previously occupied by Ovation, another soul food joint. Ridglea’s ...


Blunch

Last Call
A buddy of mine recently asked for suggestions for Sunday brunch. I started to rattle off my usual list, starting with Reata. (I’ve never actually been for brunch but have heard good things and have been there often enough fo...



Picosos Paints a Lovely Picture

The Sansom Park-area Mexican restaurant lacks heat but not quality.
ERIC GRIFFEY
Family-owned, off-the-beaten-path Mexican food restaurants have certain admirable traditions to uphold. The food should conjure images of a Mexican grandmother starting from scratch and toiling for hours over a hot stove. The d...


Young and Hungry

A still-deep recession weighs heavily on North Texas kids.
PETER GORMAN, PHOTOS BY ROBERT HART
The cars and pickup trucks are lined up for nearly half a mile on the farm-to-market road in Joshua. The first ones arrived at around 6 a.m. on this Saturday, and now, almost three hours later, it’s just about time for the ca...