Posts Tagged ‘green’
Chef Keith Hicks introduces the West Side to the novel concept of upscale soul food.
couple of years ago, almost as soon as Keith Hicks began cheffing at Cachonga’s, the place went from ho-hum to wow.
A while back, Thanh Thanh Vietnamese Cuisine relocated across East Arkansas Lane from one strip mall to another. They carpeted the new, spacious locale (an old chain drug store), hung a chandelier from the low ceiling, and did ...