Posts Tagged ‘italian’
chow

Skipping Nonna’s: Insanity

CHOW, BABY
Chow, Baby only lasted two days on the P90X workout program. I’m insane enough without feeling that particular burn. I’ve Tae Bo’d, boot-camped, Pilateed, and even Prancersized. A small herd of workout machines is collect...


balls

Tony in the ’Hood

CHOW, BABY
It was odd to see Fort Worth’s tiny gayborhood, the area around Pennsylvania and Jennings avenues on the Near Southside, without The Gallery Art Café (609 S. Jennings Ave.). Even though the café has been closed for a few ye...



Good Grub cover design winner and Art Institute student, Cathy Lincoln

Best Of Good Grub 2013

FORT WORTH WEEKLY STAFF
Late-Night Dining If you can’t find a great bite to eat in this town after midnight, you’re just not looking. This year’s collection of late-night eateries only includes places that are open until at least 2 a.m. on weeke...


Chelsea owner Kevin Bellomo and co-worker Tim Jonuzi have got your pie right ’eeere! Tony Robles

Chelsea Pizza: Simple, Excellent

The food is non-fussy but exceptional at this Keller strip-mall eatery.
EDWARD BROWN
With trendy chain establishments coming into the 817, you can now order pizzas with or without cheese and with sauces that range from barbecue to alfredo and even — gulp — nacho cheese. Chelsea Pizza, by comparison, is keep...



Back to the Pasta

Chow, Baby
I got a little back-to-the-future jolt when I walked into Aventino’s Risorante for a recent weekday lunch. I thought maybe my DeLorean had hit 88 mph, and I had messed up something in the past that changed the present. Fortun...


Bless This Lasagna

Chow, Baby
A few months ago, I wrote a column about locations that are restaurant sinkholes — places where, for unknown reasons, restaurants go to die (Lift the Spell: Eat at Tie’s, Aug. 31). One glaring omission on that list was 400 ...



Arrivederci, Sardines

Chow, Baby
Chow, Baby had to see it to believe it. Walking into the building that had housed Sardines Ristorante Italiano (509 University Dr., FW), its heart sank. The walls, once cluttered with dusty bric-a-brac representing decades of m...


Grilling at Riva Mediterranean

This recently opened Arlington eatery offers Italian and Middle Eastern fare that’s hearty but not overly filling.
JIMMY FOWLER
Italian food for lunch isn’t for everyone — all those carbs can make napping seem so much more alluring than work. But Riva Mediterranean Grill, which recently opened in an Arlington strip mall, has some solid Italian and M...



Saviano’s: Real Italian?

You’ve never had Italian food until you’ve had Saviano’s – Italian grandmothers aside.
LAURIE BARKER JAMES
Saviano’s proclaims, “If you ain’t had Saviano’s, you ain’t had Italian.” Grammatical issues aside, that’s a bold statement. But the new downtown restaurant has the goods to back it up.


The Lasagna Cure

Chow, Baby
You know what’s a drag? Waking up with a headache, queasy stomach, and overpowering thirst — even when you didn’t have a single drink the night before. What a waste of general malaise. But whatever the cause — hangover ...