Posts Tagged ‘lunch’
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Give Me Liberty — or a $1.99 Taco

CHOW, BABY
I felt terrible for the kids standing in the median holding promotional signs for Sombrero Mexican Food (201 W. Rosedale St.). It was one of those warm fall afternoons that seemed all the hotter after the tease of a few days of...


Courtesy California Pho & Grill's Facebook

California Dreamin’

This new pho and grill offers some inventive Viet, Thai, and Chinese fare.
JIMMY FOWLER
On a recent Sunday afternoon visit to Arlington’s California Pho & Grill — just north of the super-busy Parks Mall complex — we were surprised by what we found: a hip, minimalist, dark wood and sherbet-colored dining ...



Sophistication is the name of the game at Zambrano.

Fine Vintage

Cef Zambrano’s downtown bar and restaurant has withstood the test of time – and road construction.
LAURIE JAMES
Former Chow, Baby columnist Christy Goldfinch had a well-documented crush on restaurateur Cef Zambrano, who opened his eponymous wine bar/restaurant downtown in 2007. But the tides of fortune — and the ebb and flow of road co...


El Balconcito’s mojarra fritta is “a tasty example of coastal Colombian cooking.”

From the Top

El Balconcito (“The Little Balcony”) does Colombian fare exceedingly well.
EDWARD BROWN
Sausage links, pork cracklings, fried eggs, and steak are popular Southern comfort foods, but they also happen to be staples of Colombian cuisine. Chef Sonia Chaux, a Colombia native, recently opened El Balconcito (“The Littl...



Chow

One Oldie, One Goodie

CHOW, BABY
The two sides of Chow, Baby’s family could not be more different. Dad’s side is all Texas — his parents survived the Depression in Aubrey and have never really come to terms with the fact that it’s over. Mom’s side is...


Part izakaya, part ramen house, Hanabi is all delicious.

Let’s Go Bowling

Tasty fare and great service make Hanabi Ramen and Izakaya a destination.
EDWARD BROWN W/ PHOTOS BY LEE CHASTAIN
Fans of Japanese cuisine may already be familiar with the term izakaya: a casual bar that also serves food. It’s the kind of place that might be popular after work. At Hanabi Ramen and Izakaya, though, the concept has been ex...



The presentation is as dazzling as (most of) the food here. Lee Chastain

Spinning 24 Plates

Though not everything is perfect, a lot is at this new Magnolia spot.
LAURIE JAMES
There are a lot of ways to describe 24 Plates Tapas Bar & Restaurant: chef-driven, independent, outstanding, trendy. The new eatery has blossomed in the corner space on West Magnolia Avenue that once housed W.F. Lawrence Fi...


Along with a Bee’s Knees signature cocktail, R Bar & Grill offers a caesar salad with fried green tomatoes. Lee Chastain

R Bar & Grill: Your Destination

Located in the Arlington Hilton, chef Michael West’s baby is elegant and tasty.
LAURIE JAMES
Over the years, the Arlington Hilton Hotel has been home to several ground-level bars. Most of them, including the late, not-too-lamented September’s Lounge, were known more for cocktails and hookups than food. Enter: baby-fa...



There’s a lot to love about this small family-owned eatery. Lee Chastain

All Aboard for Brodard

This Asian express is tiny but packs humongous flavors.
JIMMY FOWLER
The tiny, family-owned Vietnamese eatery Brodard Asian Express & Boba Tea looks as if it could be swallowed up any minute by the hectic retail space it inhabits on a busy section of Cooper Street in South Arlington. Inside,...


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The Rocket Recommends

CHOW, BABY
I just assume everyone else anthropomorphizes their cars. My chariot, the Korean rocket (she’ll also answer to Rocky and K-Rock) knows me pretty well. So when it’s time to go food exploring, I just hold the wheel and let he...