Posts Tagged ‘restaurants’
A hot stone bowl and cold sake are calling from HoYA. Photo by Lee Chastain.

Seoul Food

HoYA Korean Kitchen is a tasty, inexpensive entrée into this scarce cuisine.
Laurie Barker James
HoYA Korean Kitchen sits in the Sundance Square space that once housed a chain shop where hurried diners could customize their subs with veggies and condiments. A similar concept applies to Korean food. HoYA’s menu mostly rev...


Dog-Food-466471677

Winslow’s: A New Breed

Chow, Baby
Why do people think it’s funny to tease dogs? On a recent cool weekday afternoon, I left my pup in the car as I stopped to pick up some grub at Temaki Sushi (1504 W. Magnolia Ave.). I could hear her yip at every passerby on M...



Alexandra Hall (left) and Dusti Day must get quite a biceps workout hauling around Big John’s burgers. Lee Chastain

Big Bites at Big John’s

Bar? Restaurant? Gastropub? Whatever you call this Weatherford joint, it’s good.
Edward Brown
Before the term “gastropub” came along, bars with food were called “bars with food.” So are there more of them now than ever, or are we just noticing them more? Either way, the genre is already splintering into subgenre...


Kin Kin Urban Thai

Magical Feasts

Chow, Baby
Someone check Chef Eddy Thretipthuangisin’s forehead for a lightning-shaped scar, because he might be the Harry Potter of Fort Worth chefs. The guy and his ownership group have no fear about stepping into cursed restaurant lo...



The buffalo burger (from left to right), bruschetta, and braised short-rib pasta prove that Social House is more than socializing. Lee Chastain

Social Feed

This newish West 7th gastropub may very well be all things to all people.
Edward Brown
Social House 840 Currie St, FW. 817-820-1510. 4pm-2am Mon-Fri, 11am-2am Sat-Sun. All major credit cards accepted. To the West 7th Street corridor, an area already loaded with Dallas transplants — Gloria’s Latin Cuisine, Til...


Mama Tiki's Thai Food

Tiki Mama

This new Thai eatery is worth the wait in more ways than one.
Laurie Barker James
For over a decade, Tiki Confer has been loudly promoting Thai cuisine. Her new, eponymously named restaurant in a far west Fort Worth strip mall features many beloved dishes from Bangkok House, where she ran the kitchen for yea...



The green chile cheeseburger

You Deserve a Break (Room) Today

Delicious sandwiches are calling from the smoky wilds of Crowley.
Laurie Barker James
  The first thing you’ll notice about The Break Room Bar and Grill is the massive wreck of wood, metal, and drooping twinkly lights next to the parking lot. The Break Room’s open-air patio was totaled last month by a d...


bite-city

Amateurs at Your Service

Chow, Baby
Back when Chow, Baby was a server at a fine-dining place, I always viewed Valentine’s Day as amateur night. Except for the wealthy, the financially irresponsible, and those of us with expense accounts, it’s the one night a ...



Juan Moreno Mi Cocula

Cool Cocula

The Moreno family comes to Camp Bowie with exciting, boldly flavored Tex-Mex and Mex-Mex.
Edward Brown
The Morenos may be newcomers to the Fort Worth foodie scene, but they’re no strangers to the area. They opened El Rey Taqueria in Weatherford three years ago, but chef Juan Moreno and his family recently closed that popular t...


Massaman

You’ll Swoon

Thai Texas does it authentically and deliciously — if you can find the place.
Laurie Barker James
Thai Texas 5736 SW Green Oaks Blvd, Arlington. 817-870-6057. 12-6pm Sun, 11am-2:30pm and 4:30-9pm Tue-Fri, 11:30am-9:30pm Sat. All major credit cards accepted. The problem of getting your hands on some good Thai food in Arlingt...