Posts Tagged ‘steak’
A campy chuckwagon vibe permeates the recently opened Tillman’s Roadhouse, as if Liberace were the proprietor and all of the kitchen help French culinary school grads. In reality, Sara Tillman is a co-owner, and chef Dan ...
Based on the unhurried look of quietly chatting customers during a recent Saturday afternoon visit, Paul’s Donuts, Subs & Gyros has become a fave hangout for Southside regulars to chill over a breakfast or lunch plat...
A high-powered lawyer friend, who happens to be female, recently reminded me of the risks inherent in asking guys out for drinks. Her story goes like this: Not too long ago, she invited a client, who happens to be male, to join...
Everybody loves a story about unlikely dreams fulfilled, and Tom Jones’ is a doozy. As explained on the Tom’s Burgers & Grill web site, Jones graduated at the top of his class with an engineering degree from Uni...
Located off the beaten path, Margie’s Original Italian Kitchen should be a mecca for foodies of all stripes.
Who would ever have guessed that a free-standing building at the very west end of Camp Bowie Boulevard with a sign outside advertising “Indoor Plumbing” would house one of the best Italian restaurants in Fort Worth?...
The Wooden Nickel’s homey environs may belie its serious homecooking.
Wooden Nickel takes the term “family-style” literally — the place is a private house turned into a restaurant by chef and owner Charles Haisler.