Posts Tagged ‘sweet’

Air Oink

The pluses outweigh the minuses at Flying Pig Pit BBQ and Tavern.
LAURIE BARKER JAMES
The Flying Pig Pit BBQ and Tavern’s address in Mansfield is on Matlock Road, but really the joint is just off Country Club Road in a little strip mall. This is important, because your satellite navigational device is likely t...


Rising at Tollie’s Barbecue

This family-owned joint in South Arlington defines the term “moist.”
LAURIE BARKER JAMES
In a comment on the Weekly’s web site, a reader points out that our food critics seem to favor fare light on the red meat and unacquainted with the deep fryer. It’s true. Our foodies reviewed four Asian restaurants in a sin...



Sweet Salvation

Chow, Baby
When the original Chow, Baby (a.k.a. Christy Goldfinch) recommended a restaurant for me to review, I jumped on the idea and also invited her to come along.  (At first I wasn’t sure if we were allowed in the same room tog...


Saviano’s: Real Italian?

You’ve never had Italian food until you’ve had Saviano’s – Italian grandmothers aside.
LAURIE BARKER JAMES
Saviano’s proclaims, “If you ain’t had Saviano’s, you ain’t had Italian.” Grammatical issues aside, that’s a bold statement. But the new downtown restaurant has the goods to back it up.



Bite into Hammerhead Sushi

Though sushi is the thing at this sleek TCU-area establishment, pan-Asian offerings abound.
JIMMY FOWLER
Nestled somewhat discreetly across from The Aardvark on West Berry Street near TCU, the recently opened Hammerhead Sushi is laid-back but also aiming to be something a little more than just a college joint. Tan walls with black...


Cross Eddie Deen’s

This barbecue stalwart’s new Arlington operation delivers the goods.
LAURIE BARKER JAMES
Eddie Deen’s Crossroads, in the shadow of Cowboys Stadium, isn’t actually located near a crossroads. Unless, of course, you consider the intersection of Overpriced Parking and Horrible Traffic to be some kind of junction. T...



Loosen Up at Buck n’ Loons

This venerable Arlington eatery still offers some hearty American fare.
LAURIE BARKER JAMES
“Never trust a skinny cook.” That old saying seems to be the motto at Arlington’s Buck n’ Loons, and, although I didn’t actually see the cook when my family ate dinner there on a weeknight, I could sort of tell by the...


Shaw’s Burgers, Shakes, and More

This new BYOB eatery is another strong entry in Near Southside’s restaurant row.
LAURIE BARKER JAMES
It’s been no secret that David Shaw and Ann Diakas-Shaw, co-owners of Shaw’s Burgers and Shakes on the Near South Side, have had a little difficulty opening their new joint (see: “Bar Fight,” May 26, 2010). Shaw’s ope...



Rocking Sea Siam

This longstanding Thai eatery isn’t fancy, just fabulous.
LAURIE BARKER JAMES
Lucky, lucky people in North Fort Worth: You’re in easy reach of several superb family-owned, family-friendly, out-of-the-ordinary restaurants, including Celio’s, Two Brothers Bistro, MK’s Sushi, Oyster Ranch, and OC Burg...


Dazzling Fireside Pies

This locally owned chain’s new West 7th location is popular, for good reason.
LAURIE BARKER JAMES
There are plenty of restaurants in the West 7th Street corridor, so when my party of five walked into Fireside Pies to be told there was a 20-minute wait, we were a little surprised. Sure, it was a Friday night, but there are, ...