Posts Tagged ‘tequila’
Añejo, roughly translated, means “serious hangover.” OK, not really. Añejo is the kind of tequila that’s aged the longest –– at least a year, maybe two or three. Añejo is supposed to be the best tequila, the kind y...
A long time ago, I used to really like Jack Johnson. And Sublime. And Bob Marley. In fact, if there’s a band you can associate with drunk dudes in college, it may still be lurking on my iPod. I’ve long since abandon...
I’ve painted myself into a corner. A salt-rimmed, tequila-fueled, one-more-and-I’ll-be-on-top-of-the-table corner. In a quixotic attempt to find the 817′s best margarita (our Best of Fort Worth issue comes out...
Surrounded on all sides by fried chicken, hamburger, and pizza chain restaurants, Eliazar Salinas, the owner of Hurst’s authentic Mexican cantina and grill Tequila Rain, had to find ways to distinguish his family venture.
“Time to Switch to Whiskey” is a Corb Lund song that the local Kyle Bennett Band covers and that has been stuck in my head for about the past two months. Not because of the music, though it’s great.
By day, Yucatan Taco Stand is a casual eatery serving up fresh, tasty Tex-Mex. At night, the place becomes Yucatan Lounge, a hotspot of DJ music and exotic drinks.
The Tex-Mex fare at Esparza’s is hit-or-miss, but there’s a long list of tequilas to drown your sorrows in.
How many ways are there to get into trouble in the Mid-Cities? At one Bedford Tex-Mex and Mex-Mex haven alone, there are more than a hundred.