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Crabby

FoodArte de Tarrant

In Plain Sight

City on the Edge of Forever

Chicken-Fried Redemption

Chow, Baby

Chow, Baby

What’s in a New Name

Chow, Baby has enough trouble keeping track of old favorite restaurants that have closed down and soon-to-be favorites that are springing up without having...

No. 2, Not Trying Harder

“Someone tell Chadra Mezza there’s definitely competition in town,” e-mailed executive legman Michael B., promoted from associate legman last year after his Al Wadi...

Three Days of the Corn Soup

King Wok (817-492-0088, limited Eastside delivery area) opened in November in the former Rickshaw Chinese Restaurant space in the small shopping strip at Woodhaven...

No-Comfort Zone

Chow, Baby gets that we’re in Fort Worth, Texas. But it is still mystified as to why so many restaurants around town are doing...

Olivella’s Resets the Bar

When it opened, I remember thinking Tim Love’s long-defunct tapas joint Duce was going to change the way people dined in this town. The...

Same Reason Willie Sutton Robbed Banks

Moving quickly from the Pet Peeve list into Berserk Button territory: people who whine that Chow, Baby eats in Arlington too much (averaging once...

Drown Those Sorrows in Sherry Cream

Chow, Baby has decided to forget its personal problems by throwing itself into its work. (Why, yes, it was the boss' suggestion.) Since one...

A Flat Tire, A Loaf of Bread, and Wow

As my high-dollar hot rod (read: Hyundai Sonata) falls to pieces — due in large part to my neglect — I’m finding myself calling...

Can’t Touch This

Writing a weekly column nearly two weeks ahead brings on a jet-lag-like disorientation. This being its first column of 2008, Chow, Baby should be...

Wasted Away Again?

I thought I was having an acid flashback when I wandered into 3 Parrots Taco Shop (8737 Benbrook Blvd.) in Benbrook, one of two...