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Reed’s Is All-American

That’s-a Mediterranean!

Chef Jeff Harris offers up some blackened red snapper at AF+B. Vishal Malhotra

AF+B = Upscale Comfort

Mardi Blahs

Eats

Eats

Bar Fight

Scampi’s Mediterranean Café was a fixture in the Fairmount area for more than 15 years, a beloved ma-and-pa restaurant in an area full of...

Leisure, Class

Chef Luan "Louie" Duraku paid his dues in various North Texas restaurants, hoping eventually for his own place, a room large enough to let...

Design Flaws

Americado Mexi Food Hall, 2000 W Berry St, FW. 817-759-9107. 11am-10pm Sun-Thu, 11am-11pm Fri-Sat.  There has been plenty of buzz coming from the direction of...
Just try to eat The Junkyard burger without a knife and fork.

Navajo Burger: Fill ’er Up

Near Lake Worth, nestled just off Loop 820 on Navajo Trail, inside a Shell gas station, Navajo Burger is secretly producing some of Fort...

Cluttered Del Frisco’s Grille

On a fine, warm day in June, it’s hard to imagine a more pleasant setting for a friendly business luncheon than the bright, breezy...

All Aboard!

Train stations used to be central gathering places in most big cities many decades ago. And they still are for some of the metros...

Mercury in Retrograde

There’s a desolate feel to the now-defunct Shoppes at Brownstone Village, the central Arlington depository of tchotchkes, fancy baby gear, and all-around cute things...

Cook it Yourself

Jin Korean BBQ is tucked into a strip mall on one of the busier parts of Cooper Street in Arlington. But once you’re inside,...

Scampi’s Cove: A Lakeside Grill

I’ve gotta confess: I thought Scampi’s Cove was going to be an Italian restaurant. After all, Scampi’s (the erstwhile landlocked location) used to be...

Paleolicious

If you’ve never heard of the “paleo diet,” or your dashboard is so covered with Whataburger wrappers that any kind of “diet” sounds like...