Posts Tagged ‘sandwich’

Baptism of Sauce

Don’t let the casual digs fool you: Mama E’s barbecue is a lot more accomplished, and experimental, than you’d think.
Jimmy Fowler
There’s something cool about an independent business opening in a building that used to house a chain restaurant: good ol’ American entrepreneurship trumping monolithic corporate chow.


Hit, um, Brix

A new restaurant on South Hulen might make you a believer in pizza and … wine.
JIMMY FOWLER
The dark wood tables and booths at Brix Pizza and Wine Bar are surrounded by a single line of tall, imposing wine bottles.



South of Heaven

Recently opened SoDo Grill employs some international flair to liven up lunch.
Jimmy Fowler
On Mondays, restless Fort Worth restaurateur Jerrett Joslin gets the blues — but not from a hangover or a Robert Ealey song.


Brothers Grim

Dan McGraw
A lot of chain restaurants spend billions of dollars and countless hours on trying to replicate distant and sometimes not-so-distant lands. Razzoo’s sells New Orleans. House of Blues sells Chicago. Olive Garden sells an Itali...