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Saturday, December 20, 2025

Downward Booze Sales a Killer?

Mont-ster Flavor

Grief in the Gravy

Turkey Time Tipples

Into the Night Market

Eats

Eats

Steak-ed with Faint Praise

Some friends wanted to take me out to a steakhouse for my birthday recently and suggested Bonnell’s Fine Texas Cuisine (4259 Bryant Irvin Rd.)....
There’s a strong South American influence at work at Sol de Luna. Brian Hutson

Bright Spot

Until it closed a few months ago, Red Cactus was one of the most popular lunch spots in TCUland, offering fresh, cheap, and fast...
Courtesy Facebook

Clueless in Cowtown

Chow, Baby expects, in the future, to make the new brewpub on Magnolia Avenue one of its homes away from home. Craft brews, inventive...
The Chuck Norris (left) and “The World’s Best Reuben” are calling you out. Lee Chastain

Beacon Café Takes off

For a lot of restaurants, establishing a theme means quirky staff uniforms or décor. Not for the Beacon Café & Country Store. This two-year-old...

Wasted Away Again?

I thought I was having an acid flashback when I wandered into 3 Parrots Taco Shop (8737 Benbrook Blvd.) in Benbrook, one of two...
Everything, including the beef pho, is made from scratch at Miss Saigon II. Adrien P. Maroney

Viet Star

Fort Worth is not short on places for Vietnamese cooking, but you have to go far afield to find the really good stuff. The...

I’d Like to Devour You — But Not at the Table

There I was, sitting in the tiny dining room of Benito’s Taqueria (1904 Hemphill St.) — not to be confused with Benito’s Mexican Cuisine...
The Bearded Lady’s L.U.S.T. burger is well named. Brian Hutson

Classy Dame

Remember when bars were just bars? These days, the industry’s lean toward higher-end offerings makes that seem like a quaint idea. Long gone is...
Chicken, sausage, and sliced brisket make a fine plate at the Back Forty Smokehouse. Adrien P. Maroney

’Cue Courage

Opening a barbecue joint where two others had closed (Cotton Belt Bar-B-Que and Big Barn Bar-B-Que) takes some courage. But with a long menu,...

Pump Up the Pacific

As my mother often says, I was born early and that’s the last time that ever happened. I was meeting a friend for lunch...