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Thursday, December 18, 2025

Downward Booze Sales a Killer?

Mont-ster Flavor

Grief in the Gravy

Turkey Time Tipples

Into the Night Market

Eats

Eats
Pop’s keeps a clear focus on burgers, but the sides are no afterthought. Lee Chastain

New Digs, Same Pop’s

As most regulars already know, Pop’s Burgers & Grill moved earlier this year from Benbrook Highway to Trail Lake Drive near I-20. Rest assured,...

Forking It Old School

Chow, Baby isn’t a slave to the old school, but I do think it’s important to pay homage to the restaurants that have been...
The tacos are small but tasty at Mariposa’s Latin Kitchen. Chase Martinez

Mariposa’s Simple Grace

Mariposa’s Latin Kitchen may be relatively new to the West Side’s Locke Block, but co-owners Irma Gamez and daughter Crystal Padilla have run catering...
Courtesy Brewed Facebook

Bold Blossoms on the Ave

Chow, Baby recently played the lottery for the first time. I didn’t win, so I’ll have to delay the opening of my karate-themed soul...
Whoa! Whiskey XII’s version of the bacon cheeseburger is a heart-stopping marvel. Vishal Malhotra

Brown and Purple

Ever notice how Texas Christian University seems to go through athletic conferences the way linebackers go through socks? Now, as TCU’s teams proudly (and...

Tortillas Flat

I started my Flat Tire Columns last year when my Korean hot-rod broke down in Arlington (On Foot for Food, Dec. 13, 2011), and...
Momos’ signature items are like potstickers — hearty and simple — but with a little kick. Chase Martinez

Mo’ Momos

If owner Damodar Dahal has anything to do with it, momos will be the new hangover cure for students at the nearby University of...

Curried Favor

By the time you read this, I’ll be across the pond in jolly ol’ London, stuffing my face with shepherd’s pie and washing it...
Mixed veggies and pita bread accompany a serving of pastitsio at The Vine. Chase Martinez

Off the Vine

The Vine Greek Taverna is owner John Ieronymides’ big fat Greek retirement. Well, not technically Greek: Ieronymides was born on Cyprus, a Mediterranean island...
Pan seared trout with avocado-poblano salsa from Hacienda San Miguel. Photo courtesy Facebook

But Do They Serve Cookies?

Chow, Baby has had way too much family time lately. Yes, I’m lucky to still have grandparents, but listening to them bemoan the ruinous...