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Saturday, December 20, 2025

Downward Booze Sales a Killer?

Mont-ster Flavor

Grief in the Gravy

Turkey Time Tipples

Into the Night Market

Eats

Eats
Chef Garcia’s signature Edo Roll features spicy tuna pan-seared and dusted with assorted spices, asparagus, and avocado topped with yuzu sauce and served with greens and honey- miso dressing. Lee ChastainChef Garcia’s signature Edo Roll features spicy tuna pan-seared and dusted with assorted spices, asparagus, and avocado topped with yuzu sauce and served with greens and honey- miso dressing. Lee Chastain

Little Lilly’s a Treat

For as long as most folks can remember, there’s been a sushi restaurant in the 6100 block of Camp Bowie Boulevard. Danny Liu worked...
Courtesy Facebook

Fred’s: Blazing Saddles

I like to think of the story of Fred’s Texas Café (915 Currie St.) like a dramatic Hollywood movie. For years, the ramshackle burger...
The Lab Rack, a flight of shots, is served in a smoking beaker.

Capacitor in Flux

Back in October, The Food Network’s restaurant rehab/rebranding show On the Rocks visited ailing TCU bar and grill XII (originally Whiskey XII, later XII...

Tacos to Ease the Pain

Chow, Baby was sad when La Media Naranja (961 W. Magnolia Ave.) closed its doors earlier this year. The tiny taqueria/juice bar was never...
Along with a flight of house beers, Zio Carlo offers a mozzarella caprese appetizer (left), a portobello melt with pasta salad, and a scrumptious brie-and-speck pizza.

Zio Carlo: Brewing Flavor

The culinary gulf between pubs and restaurants in Fort Worth is narrowing fast, thanks to several new watering holes that also serve great grub....

Eat, Pray, Watch

It was a bad idea to go see the movie Gravity at the Coyote Drive-In (223 NE 4th St.). The drive-in is great, but...
Students at T.A. Sims Elementary School tend their garden. Lee Chastain

Farm to (Fancy) Table

Say the words “school garden,” and the image conjured up is likely that of untended greens growing behind a chain link fence in a...
Courtesy BRAVO! Facebook

For Mature Audiences

The fact that I don’t have children has never stopped me from judging parents who can’t control their brood in public. I was at...
Belly up to Billy’s Oak Acres’ goodies. Lee Chastain

Billy’s Oak Acres: Open Wide

Given the popularity of a show like Diners, Drive-ins & Dives, it stands to reason that a good way to get people into your...

Miracles of Loaves and (Raw) Fishes

I didn’t realize there was anyone left on the planet who won’t eat sushi. As it turns out, these misguided people are everywhere: my...