Eats
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Drink the Kool-Aid at Shake Shack
Shake Shack, 122 E Exchange Av, Ste 160, FW. 817-885-5420. 11am-10pm Sun-Thu, 11am-11pm Fri-Sat. All major credit cards accepted.
Two decades ago, a man with...
Wishin’ and Hopin’
Wishbone & Flynt, 334 Bryan Av. 817-945-2433. 10am-3pm Sun, 7am-10pm Mon-Thu, 7am-11pm Fri, 10am–11pm Sat. All major credit cards accepted.
Wishbone & Flynt is tucked...
Great Heights
For those who haven’t been keeping up, Sylvan Heights, the area adjacent to Oakhurst that stretches to parts of Sylvania Avenue and NE 28th...
Meat Me on Camp Bowie
A man in a white coat, black gloves, and a hairnet stood behind the butcher’s case helping a curious customer navigate the extravagant cuts...
Spreading its Wings
Blue Goose Cantina, 1600 S University Dr, FW. 817-386-5433. 10am-10:30pm Sun, 11am-10:30pm Mon-Thu, 11am-11pm Fri, 10am-11pm Sat. All major credit cards accepted.
There’s a bit...
Not So Blue
One of the privileges of being the Weekly’s longest-tenured food writer is that I have the luxury of looking back over 14 years’ worth...
Wicked Butcher Behaves
Wicked Butcher, 512 Main St, FW. 817-601-4621. 5pm-10pm Mon-Thu, 5pm-11pm Fri-Sat. All major credit cards accepted.
Steakhouses proliferate in downtown, but Wicked Butcher occupies a...
Nana’s Is the Cure
The flu almost killed me. I’ve had both strains of it in less than a month, and I feel like I just survived life...
Seoul to Soul
BirdieBop, 2000 W Berry St, Ste 100. 817-793-7928. 9am-3pm Sun, 5pm-11pm Tue-Thu, 5pm-1:30am Fri-Sat. All major credit cards accepted.
Chef Joshua Harmon is famously experimental....
Valentine’s Day Mad Libs
I’ve been dreading this week’s column, because I don’t feel like writing a hacky, rehashed intro for this Hallmark-inspired holiday. This week, you can...
