Posts Tagged ‘italian’

Soar Spot

Despite some setbacks, the White Eagle Deli does OK by traditional lunchtime fare.
Peter Gorman
I don’t know what the White Eagle Deli looked like when it opened in 1979, but right now it has to be the plainest dining room in all of Fort Worth.


Buon Giorno, Jerry

Café di Roma has a new name but the same great Italian fare.
JIMMY FOWLER
Two things have changed about the little Italian eatery in Richland Hills formerly known as Café di Roma: the name and the floor.



The Italian Job

Chasing down Bobby Albanese is worth the effort.
Jimmy Fowler
Just who does restaurateur Bobby Albanese think he is?


(Really) Big Night

Mamma Mia is content to let you stuff yourself with its splendid Italian fare.
Jimmy Fowler
The holiday tree still sits in the middle of Mamma Mia Italian Grill & Pizza, not far from the huge stone fountain with the angel pouring water from a pitcher atop its head.



Golden Tee

The club at Tierra Verde goes upscale, with mostly savory results.
Jimmy Fowler
The vision most people have of food at golf courses is usually accurate: burgers, hot dogs, and fries, all overshadowed by a full-service bar.


Fo, Fo, Fo

Big Ticket
Many English-speaking theatergoers had never heard of Dario Fo before 1997, when he won the Nobel Prize for literature.



A Front

Piccolo Mondo Italian Restaurant may look like just another strip-mall retailer, but it’s all bid’ness inside.
Jimmy Fowler
Movies and television have put a heavy burden on Italian restaurants, specifically on what we expect from their ambience.


Spaghetti Western

In a cheeky setting that’s half-Cowboy half-Italian, Giovanni’s, in the Stockyards, serves up hearty, solid traditional Italian fare.
Jimmy Fowler
The weekends in the Stockyards after the Fort Worth Stock Show and Rodeo closes in early February have that lonely the-traveling-carnival-has-come-and-gone feel, with small groups of bored-looking teenagers and even more bored-...



Old World, Old School

Long-time ma-and-pa pizza joint Corky’s opts for substance over style.
Jimmy Fowler
In the urban pizza wars, will there ever be a resolution? New York vs. Chicago-style, thick vs. thin, the Huts vs. the Inns — the skirmishes are many, the field is stained with marinara sauce, and we all refuse to budge on wh...


Bull’s Eye

Next to a quaint gas station northwest of downtown, Il Toro churns out hearty, inexpensive Italian fare.
Dan McGraw
The guy behind the cash register at Il Toro Café — the same guy who tells you the specials, takes your order, fetches the drinks and food, makes sure the bread basket is always full, and hovers quietly throughout the dining ...