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Friday, May 1, 2026

Raise the Flag

Meet Me at Sarah’s Place

Food on Film

New Ballpark Food

Sunny Days

Eats

Eats

Oooh, Mama, That’s Tasty

Chow, Baby was very excited a few years back to learn about umami, the "fifth taste," rounding out salty, sour, sweet, and bitter. ...

Simple Shogun

A fearsome black bust of a horn-helmeted samurai glares out from an alcove near the sushi bar of the recently opened Ronin Sushi and...

Hey Baby, What’s Your Sign

The Year of the Rat begins Thursday, and according to Chow, Baby's extensive knowledge of Chinese astrology (20 minutes each at Wikipedia, astrology.com, and...

The Empire Strikes Back

Ooh! Ooh! You'll never guess who Chow, Baby ran into! Guess! Guess! Here's a hint: Joaquim "Kim" Gameiro, who used to own the fabulous...

Double Chens

With the current public health crusade against chubbiness, it's only a matter of time before that quintessential American institution - the Chinese buffet -...

No Sharing in Heaven

Of the many, or at least the several, benefits of being in a committed relationship, surely the most vital is being socially approved to...

Batter Up the Bayou

Out on East Belknap Street, past Little Vietnam, is an odd little restaurant in a freestanding single-story building that's previously been home to a...

Faking a Southern Accent

Boy, who would've thought that Chow, Baby's new expertise on fried green tomatoes would come in handy so soon. Another concurrence: While munching on...

(Really) Big Night

The holiday tree still sits in the middle of Mamma Mia Italian Grill & Pizza, not far from the huge stone fountain with the...

Pouty Baby

With the dollar getting weaker and weaker abroad, Chow, Baby's research trips are getting shorter and closer to home. No carbonara in Rome or...