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Thursday, April 25, 2024

Yucky-Tan’s Last Stand

Toasted Gets Roasted [Updated]

Underrated Patios

Eats

Eats

Bread Upon the Waters

Chow, Baby was zooming across the Toledo Bend Reservoir back into Texas when a horrible thought dawned: It had forgotten to eat a muffuletta....

(Another) New Leaf

The newest neat-o, cheap ethnic restaurant near UTA — well, it’s been a week now since Chow, Baby was in the area, so this...

T for Trying

Ooh, Chow, Baby got served! The challenge came via Jason, a former co-worker who is now a rocket scientist at Lockheed Martin. This is...

Big On Cooper’s Bar-B-Que

Cooper’s Old Time Pit Bar-B-Que is all about the meat. For real. Located near Billy Bob’s Texas, the recently opened restaurant, with 26,000 square...

Happy Bubbles to Me

Birthdays are always a little bittersweet for Chow, Baby. On the one hand, I’m a year older, and another year has passed in which...

Brothers Grim

A lot of chain restaurants spend billions of dollars and countless hours on trying to replicate distant and sometimes not-so-distant lands. Razzoo’s sells New...

Maybe It Tastes Better at Closing Time

Puffed-up press releases are like a drunk in a bar telling you how hot you are - sure, the source is suspect, but you...

Don’t Go Changing

This week we launch a new occasional series, “Love What You Haven’t Done with the Place.” Chow, Baby came up with this while chilling...

Remote Locations

This is a plea to a certain television network to stop running all those "Do You Have the Travel Bug?" commercials. Having seen the...

Up the Creek, Gladly

After a bad taste of Tennessee last week, Chow, Baby got back on track with the real Texas stuff at Deer Creek BBQ Co....