Eats
Home Eats
A New Brew
Is there another place in town like Brewed? Sure, you could probably get some food, a pint of beer, a glass of wine, and...
Mexicue
Tex-Mex and barbecue are the twin pillars of Texas cuisine, but mixing them together can feel about as wrong as kissing your sister. Foods...
Pardon Me, Roy Pope …
The first time I ever went to Roy Pope Grocery (2300 Merrick St, 817-732-2863) was in 1990-something. I was a senior in high school,...
Aloha, Poke
In almost every cuisine, there’s a dish that’s served raw –– like Italian carpaccio, French steak tartare, Japanese sashimi, and Korean hoedeopbap (usually some...
Summer of Love and Medi
I walk into Café Medi and make a beeline to a booth in the back to hide and watch the scene. Immediately, it couldn’t...
All Hours Pizza
The American Pub fills a woefully underrepresented niche as a spot for late-night carb-loading. In addition to its well-stocked bar, the pub intends to...
Yatai Food Kart: Haute Ramen
“How spicy, sir?” Kevin Martinez asks the guy standing in line in front of me. “Sniffles? Crying? Or ‘I don’t like you’?”
The customer opts...
Mercury in Retrograde
There’s a desolate feel to the now-defunct Shoppes at Brownstone Village, the central Arlington depository of tchotchkes, fancy baby gear, and all-around cute things...
Press Café Play
The good thing about dining off the Trinity Trail in the new bustling Clearfork development is that it inspires smart choices — the area...
Welcome Back, Kipz BBQ
Kipz BBQ is back. The unassuming smokehouse off East Rosedale has come and gone, and come and gone again, since first opening more than...
