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Piattello Gives Hope

Shiny Happy Eaters

Wacky Tobacky, Knobby Kabob

Primetime Heim Time

Chow, Baby

Chow, Baby

Ciao, New Orleans

There are greater losses in New Orleans, many and much greater losses, but as an ersatz food writer I figure it's appropriate for me...

Maybe It Tastes Better at Closing Time

Puffed-up press releases are like a drunk in a bar telling you how hot you are- sure, the source is the suspect, but you...

Pizza Pho Everyone

Have you heard the one about the food critic who went to the pho restaurant and filled up on pizza?  I recently visited a new...

44 Bootlegger Hits the Atmosphere

In my capacity as a professional diner, I’ve lost count of how many eateries rely on thoughtless décor and blare TV sports – just throw...

Planning Way Ahead

A guilt-ridden Chow, Baby decided to tackle its "Places Readers Have Generously Alerted Me to, and I've Written Them Back with 'Thanks a Lot,...

If I Were Kingfish

Chow, Baby got to play several rounds of its favorite game, Second-Guess the Chef, last week at Kingfish (62 Main St., Colleyville). The seafood...

Piattello Gives Hope

I think we’re in the middle of another of our city’s now-notorious restaurant sea changes, in which amazing (if flawed) local places fold and...

Back in Balance

J. Gilligan's (400 E. Abram St., Arlington) has a full menu of burgers, sandwiches, salads, and chicken-fried, though it's as much beer bar and...

FoodArte de Tarrant

One of Chow, Baby's many eating-related visions of hell would be running a food booth at a Sundance Square festival. It's hot as a...

(Another) New Leaf

The newest neat-o, cheap ethnic restaurant near UTA — well, it’s been a week now since Chow, Baby was in the area, so this...