Hot Box Biscuit Coma
Had you told me I’d ever be sitting in the dining room of Tokyo Café (5121 Pershing Av, 817-737-8568) on a Sunday afternoon eating...
On Chili and Yoga Pants
I don’t know Trey Chapman. I’ve met him and have seen him at events, and I know he has a significant following and lots...
A Cool Hand
I wish I could be more like Hilda, a staffer at the newly opened Eatzi’s Market & Bakery (1540 S University Dr, Ste 100,...
Three Steps, Part Two
Yay, it's the second installment in our occasional series, Chow, Baby's Three-Step Recipes!!! (The exclamation points are actually part of the name.)
It's back mainly...
Mariachi Tacos: Great Things in Store
The convenience store at the cross-section of 4th Street and South Sylvania Avenue may appear to the layperson to be just another ragtag bodega...
Freshly Picked Restaurants
Keeping up with the openings and closings of restaurants in this town can sometimes feel like a game of fast-forwarded Whack-A-Mole. For every place...
Doña Carmen: Death by Pupusa
My guest and I must have looked a little bewildered as we perused the bill of fare at Doña Carmen Pupuseria (1712 N Sylvania...
A Tale of Two Tacos
I must have passed by Taqueria El Ranchito (414 University Dr, 817-495-1478) hundreds of times. The little taco-truck-turned-tiny-walk-up-window connected to a convenience store is...
No Laughing Matter
The sign on the door reads, “M Bistro is temporarily closed. Please excuse the inconvenience.” And by “sign,” I mean it looks like someone...
What’s Old is Pizza Again
Until this week, I hadn’t eaten pudding in probably 20 years. But, there I was at Parton’s Pizza (2813 S Cherry Ln, 817-244-5152) spooning...
