On Any Given Sunday
The drawbacks to all-you-can-eat buffets are legion: the near-obligation to overeat, because after the first bite it’s all “free”; too often the food is...
Hibachi Botchy
Chow, Baby was in a great mood Friday night, having just achieved a new high score in a game it maturely calls Hobby Slobby:...
Competitive Ordering
Our server kept complimenting everything my co-worker ordered. I was feeling a little competitive because all of my choices were met with polite indifference....
Billadelphia Frydom
Chow, Baby got to Billadelphia’s (2110 W. Berry St.) about 30 seconds before the lunch bell rang at next-door Paschal High School, so it...
Beyond Lederhosen
My introduction to all things German was at Edelweiss German Restaurant (3801 Southwest Blvd.) when I was a kid. My memory of the place...
Magical Feasts
Someone check Chef Eddy Thretipthuangisin’s forehead for a lightning-shaped scar, because he might be the Harry Potter of Fort Worth chefs. The guy and...
Manly, Yes, But …
Yowza, the testosterone. Bob's Steak & Chop House (1255 S. Main St., Grapevine) sports ultra-dark wood paneling, dim lighting, sweaty athletes on the bar...
Couch Potatoes
Boy. After decades of dating adventure you finally meet The One, the person you could enjoy the rest of your life with, and with...
Stranger in a Strange Land
This should have been one of those heartwarming little tales in which Chow, Baby happens into a place where it clearly does not belong...
One Too Many Courses
I’m not sure there’s a new restaurant I’ve looked forward to trying more than Le Cep (3324 W. 7th St.). Chef Sandra Avila’s haute...
