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Mi Casa es Su Casa

Complaints at City Hall

Chef Nelson serves up some salmon at his new joint. Brian Hutson

Deluxe: Pub Grub

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Eats

Eats

Titillating

Cutie Pies Roadhouse has been custom designed for one particular demographic. Multiple plasma TV screens broadcast NASCAR and pigskin drama. ZZ Top, the Nuge,...
“A high-quality mess”: Orchid City’s Downtown Burger. Lee Chastain

Viet-La.

The concept of an “Asian-Cajun” fusion restaurant may sound unusual to some people, but it really shouldn’t: Louisiana has a huge population of Asian-American...

Zoë’s Kitchen Cooks

The philosophy of the Birmingham, Ala.-based Zoë’s Kitchen chain is fairly simple: fresh food favoring the Mediterranean diet (heavy on veggies, plant-based protein, and...

McCooking

A locally owned joint with a spartan menu featuring fresh, seasonal, and local cuisine from an old gas station -- sound familiar? Familiar, with...

Comfort at Eagle Mountain Tavern

Eagle Mountain Tavern, 7255 Boat Club Road, FW. 817-720-5355. 11am-10pm Sun-Thu, 11am-12am Fri-Sat. All credit cards accepted. Eagle Mountain Tavern brings a familiar face back...
Belly up to Billy’s Oak Acres’ goodies. Lee Chastain

Billy’s Oak Acres: Open Wide

Given the popularity of a show like Diners, Drive-ins & Dives, it stands to reason that a good way to get people into your...

Rock the Casbah

Attention, all non-Middle-Eastern students at the University of Texas at Arlington: A couple of hot, chewy falafels dipped in hummus can soak up as...
Brickhouse’s hot wings and grilled pork chops might make you shake shake shake your booty. Adrien P Maroney

Mighty Mightay

Walk into Brickhouse Lounge, and that riff and verse from the 1970s song by The Commodores will float into your head. You know the...

Packing Flavor

India Grill Restaurant and Bar looks like most of the other restaurants in the newish part of the Arlington Highlands Lifestyle Center. The eatery...
The steaks are cut on-site — and then cooked to order, like this bone-in rib-eye. Lee Chastain

Chop House Delights

Chef Kenny Mills made himself at home in Arlington with Chop House Burgers, which started as a hole-in-the-wall near University of Texas at Arlington...