Honey Smoke Pit: Next Victim?
Here’s reason No. 1 why I think Honey Smoke Pit (2600 W 7th St, 817-720-7288) will make it in the doomed space at Montgomery...
MidiCi’s Change of Plan
I’m always equal parts excited and leery when a new restaurant adjusts something about its core concept. The change tells me that either management...
Special Delivery
Many years ago, I was managing a tiny eatery in Arlington. We were constantly at war with our distributors over the times of our...
F(r)oodian Analysis
There I was on my therapist’s couch, wondering aloud how my unhealthy relationship with food got started.
“Most of my fond foodie memories involve a...
Another Pleasant Sundance Sunday
Chow, Baby had one of those cliché Fort Worth Sundays - brunch at Ferré (215 E. 4th St.), catch the matinee at Bass Hall...
Word-o-Rama
Chow, Baby learned a new word! Mutabel (aka moutabel, muttabel) is a roasted-eggplant dip that's a lot like baba ghannouj, except creamier, spicier, and...
Revelations at Ocha
In my years as a culinary detective, few things give me greater pleasure than finding a worthy off-the-beaten-path gem. I’m not sure if Ocha...
Lift the Spell: Eat at Tie’s
Everybody knows them: the addresses that seem to carry some curse, where restaurants and bars go to die. There’s one over on Belknap Street...
Thin Praise
Every year Chow, Baby makes the same New Year’s resolution: Get onto The Price is Right. As a kid I always wanted to bid...
