Haute Dogs
The only thing more American than a good ol’ hot dog is tricking one out like it’s a monster truck. Turning food that was...
Off the Track
Chow, Baby couldn't quite make sense of Jack's Off the Wall, the new casual-hangout bar slash gourmet restaurant slash live-music venue that took over...
Tacos to Ease the Pain
Chow, Baby was sad when La Media Naranja (961 W. Magnolia Ave.) closed its doors earlier this year. The tiny taqueria/juice bar was never...
Grady’s New Restaurant
Last fall, or maybe it was fall the year before, Chow, Baby secretly vowed that it wouldn't utter the words "Grady's new restaurant" again...
Praying for Pizza
A few years ago the restaurants gods apparently decided this city didn’t have enough pizza options. In their infinite wisdom, they bestowed on us,...
Fred’s: Blazing Saddles
I like to think of the story of Fred’s Texas Café (915 Currie St.) like a dramatic Hollywood movie. For years, the ramshackle burger...
Hot Fried Foodies
Last week I braved the July sun and checked out the Go Texan food truck competition at the Cowtown Chow Down food truck park...
Galligaskins Goes Down
The person in line ahead of me at Galligaskins Submarines (5817 Camp Bowie Blvd., 817-377-0196) had a lot of questions.
“Um, can I get the...
Growling is for Stomachs
What is it about beer and wine snobs that irritates me so? I mean, I’m a wine person, but I don’t stick my whole...
Neighborhood Watch
It was with great wariness that Chow, Baby approached Southern Recipes Grill (2715 N. Collins, Arlington). This pretty stand-alone building is the former home...
