In the Loop
In the velvet darkness, the blue neon light burns bright at The Loop (404 Airport Fwy. at Brown Trail, Bedford). Unsure which Janet it...
Blue’s Viet-Cajun
I don’t really think of Haltom City’s Little Asia district as the frontline for new culinary trends –– the area is known more in...
Black Thumb
Time: 20 minutes after Chow, Baby staggers out of Tom Thumb, reeling at the thought of paying $6.49 for a mini watermelon even if...
FrankenKitchen, It’s Alive!
None of the 40 or so guests at a recent pop-up were receptive when I referred to FrankenKitchen as Adrian Hulet’s Monster. Few people...
The Memory of Pie
Hate when this happens: Chow, Baby ate at Fireside Pies (2949 Crockett St.) more than a month ago, but the review kept getting pushed...
Forgive Us Their Faults
As most Bible Belt North Texans surely know, Yom Kippur, beginning sunset Wednesday, is the Jewish Day of Atonement that asks us - well,...
Freshly Picked Restaurants
Keeping up with the openings and closings of restaurants in this town can sometimes feel like a game of fast-forwarded Whack-A-Mole. For every place...
Taking Me to Marrakech
Chow, Baby never met a falafel it didn’t love. OK, that’s not entirely true. But it’s an awful falafel that doesn’t meet or exceed...
Market + Table = Good
I still can’t really explain the convoluted concept behind FW Market + Table (2933 Crockett St., 817-850-9255), but I can tell you that I...
Spaghetti alla Carbonara alla Chow, Baby
Serves 4 (See note 1)
Enough olive oil to just cover the bottom
of your favorite skillet
About the same amount of butter
4 ounces pancetta, diced 2
1...
