Bread Upon the Waters
Chow, Baby was zooming across the Toledo Bend Reservoir back into Texas when a horrible thought dawned: It had forgotten to eat a muffuletta....
Bacon’s, not Bacon
When you’re headed to a restaurant named Bacon’s, it’s easy to get carried away with what the bill of fare might include. I assumed...
A River Bend Runs Through It
In the middle of a labyrinthine industrial area of warehouses and giant office buildings, River Bend Café & Catering (7251 Stoneway Dr N, Ste...
Brace Yourselves for World of Beer
I couldn’t believe what I was seeing when my server at World of Beer (3252 W. 7th St., 682-708-7021) brought out a giant pretzel...
Memory Lane
These days, Chow, Baby stops in at Fort Worth Weekly's palatial near-downtown offices now and then to crab in person about its expense-account limits....
Black Thumb
Time: 20 minutes after Chow, Baby staggers out of Tom Thumb, reeling at the thought of paying $6.49 for a mini watermelon even if...
Pho-ing with the Oldie
There appears to be a language barrier between me and my oldest niece. She got a cell phone for her 14th birthday, and OMG,...
No. 2, Not Trying Harder
“Someone tell Chadra Mezza there’s definitely competition in town,” e-mailed executive legman Michael B., promoted from associate legman last year after his Al Wadi...
Crabby
I hope the folks who own Macaluso’s Italian Restaurant (2443 Forest Park Blvd.) have found a young and an old priest to exorcise whatever...
How ’Bout Dat
One look at a soursop-an ugly, green, bumpy, pear-shaped alleged fruit, related to the cherimoya (if that helps you place it)-and the only possible...
