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Wednesday, March 18, 2026

Tony in the ’Hood

Le Cep

One Too Many Courses

Far North by Northwest

Who’s Sorry Now?

Courtesy Facebook

Fridge v. Frigid World

Chow, Baby

Chow, Baby

Cef Zambrano

Chow, Baby's newest crush is sommelier Cef Zambrano, the Rat Pack-suave proprietor of his eponymous wine cellar/bistro/classy hangout at 910 Houston St. and possessor...

Market + Table = Good

I still can’t really explain the convoluted concept behind FW Market + Table (2933 Crockett St., 817-850-9255), but I can tell you that I...

Lucky at Lunch

"And with diners cutting back on pricey dinners, we'll see more lunch deals at expensive restaurants." That was cut from an early draft of...

Wacky Tobacky, Knobby Kabob

Though Narah Café (2896 W. Pioneer Pkwy., Dalworthington Gardens) has been open just a few months, many have already fallen for its charms: friendly...

Stalking Ian

First let Chow, Baby clarify that its fondness for Café Modern's sous chef is based solely on personal and professional respect, and has nothing...

Not Pho Frogs

TCU students are a strange demographic. A restaurant owner who didn’t know any better might think that opening a place near campus would draw...

The Year in Restaurants

Oh, 2016. You’re like a belligerent party guest who won’t leave until you’ve alienated everyone with your mouth-breathing, vapid sense of self-righteousness. You mowed...

Gemspotting

If a taqueria has a taco-plate deal on Wednesdays, you can bet Chow, Baby will stop by on a Thursday to hear all about...

Please Drive Thru

I’m not a huge fan of fast food for two main reasons: 1.) I’m not 9 years old, and 2.) I don’t want to...

Missing the Point

When you’re a drunk like me, every week is Cocktail Week. When most people sample eight mezcals in a night, it’s a special event....