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Confessions of a Scofflaw
Barreling through red lights can be dangerous. No rational person would say otherwise. But red light cameras take enforcement too far. My 11-year-old Ford...
Defending Darlie
Like pretty much everyone else who watched the news on Channel 5 that evening back in June of 1996, I was dumbstruck at the...
Grady Spears Last Shot?
Cowboy cook Grady Spears is opening a chicken-fried steak café in the Stockyards next month, and, since the joint holds only about 60 diners,...
Arlington Police: No Justice
On a sunny October day in 2011, Paul Balson watched out the window of his Arlington home as a car with three men in...
That Hotel Doesn’t Make Sense
For a few more months at least, Fort Worth will offer what very few other cities on the planet can: a trifecta and a...
Tequila and Tater Salad
The interior of Will Rogers Memorial Center went dark. A man in black walked hurriedly toward two empty stools that stood center stage. He...
Flamed Out
A sign hanging on the fence that surrounds this East Fort Worth property warns trespassers to keep out – it also promises “amazing things.”...
Gentrification and its Adorable Violence
On West Magnolia Avenue on the Near Southside, a new sign outside of Melt Ice Creams reads, “Thumbs down for panhandling, thumbs up for...
Biscuits and Grady
The man who helped transform a taco shop from one little college-student hangout on West Berry Street into 105 chain restaurants in 12 states...
Billy Bob’s? Let’s Talk, Fam
This whole mess probably could have been avoided.
If only Majestic Realty had listened to what its executive vice president told the Las Vegas Sun...
