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Madness in Muenster

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News

Confessions of a Scofflaw

Barreling through red lights can be dangerous. No rational person would say otherwise. But red light cameras take enforcement too far. My 11-year-old Ford...

Defending Darlie

Like pretty much everyone else who watched the news on Channel 5 that evening back in June of 1996, I was dumbstruck at the...

Grady Spears Last Shot?

Cowboy cook Grady Spears is opening a chicken-fried steak café in the Stockyards next month, and, since the joint holds only about 60 diners,...

Arlington Police: No Justice

On a sunny October day in 2011, Paul Balson watched out the window of his Arlington home as a car with three men in...

That Hotel Doesn’t Make Sense

For a few more months at least, Fort Worth will offer what very few other cities on the planet can: a trifecta and a...

Tequila and Tater Salad

The interior of Will Rogers Memorial Center went dark. A man in black walked hurriedly toward two empty stools that stood center stage. He...

Flamed Out

A sign hanging on the fence that surrounds this East Fort Worth property warns trespassers to keep out – it also promises “amazing things.”...

Gentrification and its Adorable Violence

On West Magnolia Avenue on the Near Southside, a new sign outside of Melt Ice Creams reads, “Thumbs down for panhandling, thumbs up for...

Get Yer CBD Here!

Sure, there’s a coffee house set to open on Race Street soon, but it’s what’s open next to it that’s the real eye opener. The...

Biscuits and Grady

The man who helped transform a taco shop from one little college-student hangout on West Berry Street into 105 chain restaurants in 12 states...