Posts Tagged ‘good’
New-Local-Music

New Local Music

Hares on the Mountain, The Road Soda, and Dove Hunter lead the hit parade.
Fort Worth Weekly
Hares on the Mountain’s Lambs Musically, there haven’t been many major transformations made between Hares on the Mountain’s 2012 It Will Only Hurt Forever and their newest album, other than Lambs sounds markedly better an...


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Eat, Pray, Eat Some More

Chow, Baby
The Foodie Gods wanted me to have burgers. I don’t question the wisdom of the deities, nor do I understand their mysterious ways. But when the gods speak to me directly, which they do about six times a day, I listen and follo...



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Firing Cannon Chinese Kitchen

Flavors explode at this Near Southside traditional eatery.
Edward Brown
Cannon Chinese Kitchen proprietors Jarry and Mary Ho have had more than their share of successes and setbacks. In June 2014, an accidental fire forced the temporary closing of the duo’s first restaurant, the popular Tokyo Caf...


Campestre Chula Vista

Campestre: Just like Grandma’s Mex-Mex

Chow, Baby
What’s going on with all of my favorite Mexican joints playing musical chairs? Salsa Fuego (3500 Alta Mere Dr.) recently moved into a new space. The Star-Telegram reported that the owners of Paco & John’s (1116 8th Ave....



The Caroline is Slice’s version of “the Works.” Joey Keeton

Hit Slice the Pizza Spot

Big toppings on thin crust equal some delicious pie.
JOEY KEETON
Slice the Pizza Spot definitely looks like something out of Mad Max. Made out of a ribbed steel A-frame roof, an old Airstream trailer, and other rustic architectural oddities, the Aledo eatery could easily be mistaken for a wi...


The chocolate sheet cake comes with a marshmallow surprise at Fixture Café and Social House. Photo by Robert Garner.

New Fixture

The Near Southside’s latest comfort food spot drops into a crowded arena.
Kristian Lin
The location on West Magnolia Avenue that was 24 Plates Tapas Bar as recently as seven months ago has now reopened as Fixture FW, which attracts mostly older diners during weekend brunch and a younger clientele during the eveni...



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Are You Going to Scarborough Faire?

The Renaissance is still all the rage in Waxahachie.
Steve Steward
I haven’t even parked my car, and I’m already interacting with people in costume. Beckoning me to stop and pointing for me to park in a particular spot, the teenager is dressed in the livery of a local squires’ associatio...


The owner’s daughter shows off a new classic, the ’75 Olds: two house-made blue cheese biscuits stuffed with beef tenderloin, bearnaise sauce, and more blue cheese. Photo by Vishal Malhotra.

Vintage Grill: Car Hopping

This Weatherford museum/restaurant serves up comfort food with some innovative twists.
Kristian Lin
When you walk into the Vintage Grill & Car Museum, you may think you have the place pegged. Nestled in the heart of downtown Weatherford, a block from City Hall, the restaurant is attached to a car museum showcasing about a...



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Dog Days Are Here

Fort Worth Opera’s production of a family in postapocalyptic America is chilling and unforgettable.
Edward Brown
The stage of W.E. Scott Theatre looked like your typical Middle-American home: nondescript dinner table, disheveled living room, a bedroom. But a closer look revealed that right outside the house was a 20-foot stack of full gar...


World of Beer bartender Hays has a pint with your name on it. Photo by Lee Chastain.

World of Beer — Truly

In addition to 500 bottles, this new West 7th gastropub serves up some superb brew-infused grub.
Edward Brown
As the craft beer movement barrels on, it’s not just the liquid goodness that’s getting a makeover locally. The fare at gastropubs is also transforming. As the recently opened World of Beer proves, area diners are no longer...