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Monday, July 7, 2025

Paradisiacal Pools

Scenes from an Italian Restaurant

Grand Entrance

Secret Garden

You Gots to Chill

Eats

Eats

Trends, Schmends

As Chow, Baby has said many times before, nothing makes life easier for a columnist than saying the same things over and over again....

Tex-Mex Shines at The Tavern

The recently closed Snookie’s Bar and Grill on South Hulen Street was never a temple of great food, although the place had fabulous deals...

Pork Chop Pit Stop

If you happen to be cruising along FM 1187 for no particular reason, Jorge’s Mexican Restaurant (100 S. Front St., Aledo) makes a great...

Atomic Subs, Wings

A friend of mine lives close by the University of Texas at Arlington, and she recently told me about her experience at a sandwich...

Mac on the Rocks

One thing Chow, Baby noticed on its trip to New Orleans last month: For all that the Big Easy is a hoo-hah “great culinary...

Rio’s Hits the Spot

SoDo is short on places for quick lunches and late-night food options. Fortunately, with the arrival of Rio’s Downtown Bar and Grill (and Embargo’s...

Comparison Shopping

Chow, Baby has spent the last few weeks figuring out how to spin its Thanksgiving trip home to New Orleans as culinary research and...

Find La Media Naranja

The Spanish phrase “la media naranja” has a couple of different meanings. It’s a slangy term of endearment for a romantic partner, as in...

Collaring a Winner

Like most reasonable people and all native New Orleanians, Chow, Baby generally spends half its day eating and the other half thinking about where...

So7 Bistro: C’est Magnifique

Over the past decade, French restaurateur Jean Michel Sakouhi has pushed French and Mediterranean flavors on Cowtown, first with The Balcony, then with the...