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Thursday, April 9, 2026

Don’t Blanche over Bread Winners

Fusion by Mijo’s

Go, Crazy Sisters

Whither Restaurant Week?

Eats

Eats

The Bright Side of Life

What a lucky break for Chow, Baby: Just as it dropped the last few pizza pounds from May's Chicago research trip, a reader insisted...

Lovely Lucita’s

Capturing on one menu the culinary traditions of our southern neighbor and its Texified relatives — brisket nachos, anyone? — is no small feat,...

Shutdown Discounts

As the partial government shutdown continues and as politicians use working folks as pawns in their pissing matches, local do-gooders in all walks of...

If You Like Piña Coladas …

Even if you don’t like getting caught in the rain and are actually into yoga, you don’t have to take out a classified ad...

Prisoner of Love

In tribute to the writer Donald E. Westlake, who died late last year, Chow, Baby is re-reading all 100-plus of his pulp, crime, and...

Pyramid Scheme

“We are ending the war on protein.” With those words, U.S Secretary for Health and Human Services Robert F. Kennedy Jr. and U.S. Department of...
The presentation is as beautiful as the flavors at Spice. Brian Hutson

Thai One On, Magnolia

The Thanpaisarnsamut family’s three restaurants (Thailicious, Thai Select, Thai Rice ’n’ Noodle) are usually on the short list for best Thai food in Fort...

Better Than a Sharp Stick in Your Eye

Man, this new color-coded, sortable Places to Eat List rocks. Chow, Baby, who is building a new bookcase even though it's not really allowed...

Ruining the Curve

Whew, Chow, Baby has finally cleared one of its Places to Eat sublists: the Dallas-wannabe West 7th development, where half a dozen restaurants have...

¿Dónde Está la Carne?

Surrounded on all sides by fried chicken, hamburger, and pizza chain restaurants, Eliazar Salinas, the owner of Hurst's authentic Mexican cantina and grill Tequila...