Eats
Home Eats
La Marea’s Got You Covered
On a recent late Sunday afternoon visit to the new-ish Mexican seafood eatery La Marea, we discovered children –– everywhere. Sitting in chairs and...
Herd Mentality
Cookbooks still sell pretty well, but the business has changed mightily in recent years.
Cookbooks now generally fall into two categories: books by tv...
Tinie’s Almost Ready
Local restaurateur Sarah Castillo was one week into the opening of her Near Southside restaurant Tinie’s when city and county orders temporarily shuttered the...
Campisi’s: Hits and Misses
The Campisi family’s restaurants have been a tradition in Dallas since 1946. Over six decades, the enterprise has grown from the flagship eatery on...
Picosos Paints a Lovely Picture
Family-owned, off-the-beaten-path Mexican food restaurants have certain admirable traditions to uphold. The food should conjure images of a Mexican grandmother starting from scratch and...
Moby Empanada
Call me Chow, Baby. I felt like I was chasing a white whale, but all I wanted to do was try the pork empanadas...
Rise Above the Rest
DFW Restaurant Week is a 28-year tradition in which many of our best and most beloved spots offer three-course prix fixe dinners ($49 or...
A Festival of Flavors
Mela Indian Cuisine, 14113 Trinity Blvd, FW. 817-508-8999. 11:30am-2:30pm and 5pm-10pm daily. All major credit cards accepted.
Google “mela,” and you’ll immediately add to your...
Vegan & Vegetarian Fare
Nothing says summer like light, fresh fruit and veggies from local producers. If you can find those goodies in a local restaurant, so much...
Sip, Stroll, and Rock & Roll with Irving on the Rocks
One of the great things about North Texas is the number of municipalities that welcome tourists and locals alike. You can staycation almost anywhere,...















