Finger-lickin’ Texas Style Chicken and Seafood
In the shadow of the Hospital District, Rosedale Street just east of I-35 offers a veritable coop of fried chicken places. Clearly the hospitals...
Brownstone’s Grrl Power
Before her starring turn on America’s Top Chef on Bravo in 2007, Casey Thompson was building her profile by dishing out Asian fusion at...
Sprout’s is Delight-pho
Arlington is not short on Vietnamese restaurants. There are several authentic places in South Arlington alone. And then there’s Sprout’s Spring Roll and Pho...
Patrizio Takes Flight
Patrizio Pizza Pasta and Vino has been a fixture in Dallas’ Highland Park Village for decades. It has a welcoming ambiance, thanks mainly to...
Lotsa Verve at Ridglea Jazz Café
The 6000 block of Camp Bowie Boulevard has seen its share of restaurants come and go. The soul food restaurant Ridglea Jazz Café recently...
Prime Time for Bailey’s
It’s a safe bet that you could make money in Cowtown by opening a high-end steak restaurant. However, there is a question of how...
Looks Cute, Mi Chula
Mi Chula’s looks like a chain restaurant. It’s not. But the Southlake restaurant has a familiar feel to it, even if you’ve never been...
Terra Mediterranean Conquers All
If people are still feeling the pinch of a troubled economy, you wouldn’t know it by a visit last Saturday night to the recently...
Bar Fight
Scampi’s Mediterranean Café was a fixture in the Fairmount area for more than 15 years, a beloved ma-and-pa restaurant in an area full of...
Reed’s Is All-American
The commercial building just east of Green Oaks Road and Interstate 20 has been cursed by its awkward location. The only access is from...
